Looking for delicious food you can feel good about? Explore the hidden gems of Orange County’s sustainable restaurant scene! These eco-conscious establishments prioritize fresh, local ingredients and sustainable practices, from sourcing to waste reduction. Read on for our top 5 locations where you can indulge in delicious food while making a positive impact on our planet.
1. Farmhouse at Roger’s Garden in Corona Del Mar
This charming restaurant nestled within Roger’s Gardens embodies the farm-to-table philosophy. Chef Shirley Chung crafts seasonal menus featuring local, organic produce and artisanal ingredients, many sourced directly from the surrounding farmers’ markets.
An extra bonus? Each week, Farmhouse at Roger’s Gardens features a special “Swig for Selflessness,” a delicious libation whose proceeds benefit various local nonprofits!
2. True Seasons Organic Kitchen in Anaheim
With “organic” right in the name, True Seasons removes any doubt about their commitment to sustainability. Serving delicious hot pot and Asian fusion cuisine, their expansive menu boasts 100% USDA-certified organic ingredients, with a focus on seasonal offerings. They also prioritize local sourcing and eco-friendly packaging.
3. Zinc Cafe & Market in Laguna Beach and Corona Del Mar
Zinc Cafe offers a delightful selection of breakfast, lunch, and brunch dishes made with fresh, seasonal ingredients. They prioritize local sourcing whenever possible and even have their own on-site garden that supplies herbs and vegetables.
4. Green Tomato Grill in Orange, Brea, and Huntington Beach
Green Tomato Grill was built around the core principles of serving fast, healthy, affordable, and sustainable food. This casual eatery offers a variety of health-conscious options like rice bowls, wraps, and salads. Green Tomato Grill prioritizes fresh ingredients and follows a sustainability program that includes low waste culinary practices and works with a local producer to provide as much organic produce as possible.
5. Sunsets Bar and Grill in Capistrano Beach
Enjoy breathtaking ocean views alongside a sustainable meal at Sunsets Bar and Grill. An upscale, island-themed lounge, this restaurant on Capo Beach is certified by the Surfrider Foundation for its commitment to ocean-friendly practices. They use recyclable and compostable materials, source local seafood, and prioritize water conservation efforts.